AMERICA'S BEST BAKING FLOUR holds 2 USPTO trademark filings across 0 NICE classes. The largest concentration is in Class 30 (Staple Foods & Beverages) with 2 filings. The WikiTrademarks Expansion Score is 19/100, low — the brand is focused on defending its existing categories rather than expanding.
USPTO data refreshed July 10, 2026
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Filing Velocity (24 Months)
Filing Activity by NICE Class
Nice Class Distribution
Activity Timeline
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Recent Filings
| Serial No. | Mark | Filing Date | Status | Classes | Owner |
|---|---|---|---|---|---|
| 99775629 | AMERICA'S BEST BAKING FLOUR | Apr 20, 2026 | Registered | 030 Staple Foods & Beverages | Bob's Red Mill Natural Foods, Inc. |
| 86435544 | AMERICA'S BEST BAKING FLOUR | Oct 27, 2014 | Pending | 030 Staple Foods & Beverages | Bob's Red Mill Natural Foods, Inc. |
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FAQ: AMERICA'S BEST BAKING FLOUR trademark portfolio
What trademarks does AMERICA'S BEST BAKING FLOUR hold?
AMERICA'S BEST BAKING FLOUR holds 2 USPTO trademark filings across 0 NICE classes. The largest concentration is in Class 30 (Staple Foods & Beverages). The most recent filings are registered to Bob's Red Mill Natural Foods, Inc..
How many trademarks does AMERICA'S BEST BAKING FLOUR have at the USPTO?
WikiTrademarks tracks 2 USPTO trademark filings attributed to AMERICA'S BEST BAKING FLOUR. The brand has been actively filing since October 2014. The count updates daily as new filings are indexed from the USPTO bulk data feed.
In which NICE classes does AMERICA'S BEST BAKING FLOUR file most often?
AMERICA'S BEST BAKING FLOUR's most active class is NICE Class 30 (Staple Foods & Beverages), with 2 filings. The full distribution across all 0 classes is shown in the Nice Class Distribution panel on this page.
Who owns the AMERICA'S BEST BAKING FLOUR trademark?
The most recent filings under the AMERICA'S BEST BAKING FLOUR mark are registered to Bob's Red Mill Natural Foods, Inc.. Trademark ownership can shift through assignments — see the Ownership & Assignment History section on this page for the full chain of title.
Is AMERICA'S BEST BAKING FLOUR expanding into new categories?
The current WikiTrademarks Expansion Score for AMERICA'S BEST BAKING FLOUR is 19 out of 100, which is low — the brand is focused on defending its existing categories rather than expanding. The score combines NICE class breadth, filing velocity, and the rate of cross-class movement from the brand's filing history.
How can I track new AMERICA'S BEST BAKING FLOUR trademark filings?
Click the Watch Brand button at the top of this page to add AMERICA'S BEST BAKING FLOUR to your Watchlist. New filings show up on your WikiTrademarks dashboard within 24 to 48 hours of being public, alongside any class expansions, status changes, or assignment events.
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