PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD

1 total filings · 0 classes · Active since Feb 2016

PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD holds 1 USPTO trademark filings across 0 NICE classes. The largest concentration is in Class 1 (Chemicals) with 1 filings. The WikiTrademarks Expansion Score is 3/100, low — the brand is focused on defending its existing categories rather than expanding.

USPTO data refreshed June 14, 2026

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How is PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD filing trademarks, and where is the portfolio expanding?

Filing Velocity (24 Months)

Jul 2024 Jun 2026

Nice Class Distribution

Activity Timeline

No activity recorded yet.

Recent Filings

Serial No. Mark Filing Date Status Classes Owner
86901847 PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD Feb 09, 2016 Pending 001 Chemicals 029 Processed Foods Grande Cheese Company
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FAQ: PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD trademark portfolio

What trademarks does PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD hold?

PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD holds 1 USPTO trademark filings across 0 NICE classes. The largest concentration is in Class 1 (Chemicals), Class 29 (Processed Foods). The most recent filings are registered to Grande Cheese Company.

How many trademarks does PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD have at the USPTO?

WikiTrademarks tracks 1 USPTO trademark filings attributed to PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD. The brand has been actively filing since February 2016. The count updates daily as new filings are indexed from the USPTO bulk data feed.

In which NICE classes does PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD file most often?

PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD's most active class is NICE Class 1 (Chemicals), with 1 filings. The full distribution across all 0 classes is shown in the Nice Class Distribution panel on this page.

Who owns the PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD trademark?

The most recent filings under the PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD mark are registered to Grande Cheese Company. Trademark ownership can shift through assignments — see the Ownership & Assignment History section on this page for the full chain of title.

Is PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD expanding into new categories?

The current WikiTrademarks Expansion Score for PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD is 3 out of 100, which is low — the brand is focused on defending its existing categories rather than expanding. The score combines NICE class breadth, filing velocity, and the rate of cross-class movement from the brand's filing history.

How can I track new PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD trademark filings?

Click the Watch Brand button at the top of this page to add PEOPLE, PRODUCTS AND EXPERTISE: THE BEST WHEY TO NATURALLY IMPROVE FOOD to your Watchlist. New filings show up on your WikiTrademarks dashboard within 24 to 48 hours of being public, alongside any class expansions, status changes, or assignment events.

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